Dehydrated Banana Blossom (30g)

Our products are dehydrated by using a heat pump dryer, the evaporation process is much gentler, and uses lower heat, so the nutrients stay intact, making the nutritional composition as close to fresh as possible. It helps prevent the growth of microorganisms and decay of the food and increases the ‘shelf life of the food. Dehydrating food can save you money, reduce food waste, and speed up your cooking

Description of Banana blossom

 The Banana blossom, also known as a ‘banana heart’, is a fleshy, purple-skinned flower, shaped like a tear, which grows at the end of a banana fruit cluster. It can also be eaten raw and its chunky, flaky texture makes it an ideal substitute for fish.

This Vegan Fish alternative made with Banana Blossoms is life-changing – especially if you thought that you would never eat anything tastes like fish again! The soft and flaky texture of the banana flowers is perfect as the base

• Packing

1. Polypropylene inner pack
2. Crafted paper outer cover
   • Package size –  Length: 11cm, breadth: 6cm, height: 20cm

• How to store:- Store in a cool dry place, after opening keep in an airtight compartment or in a fridge
• How to use:-

1. 1. 1. To use luck warm water (40⁰C), soak for 20 min or more to rehydrate and cook as you desire
      2. The Banana blossom can be eaten as a vegetable, is boiled, fry or, or cooked with coconut milk
      3. Sauté and mix with Anion chilli flacks or pepper powder and salt as a salad

• Benefits:-
  • it is an ideal substitute for fish, Vegan Fish alternative
  • The banana flower has outstanding medicinal properties; it has a potent nutritional profile. Banana flower is packed with essential minerals such as phosphorous, calcium, potassium, copper, magnesium, and iron, vital for several bodily functions Banana flower is an excellent antioxidant source
  • Banana flower has outstanding medicinal properties and vitamins A, C, and E.